Hello, I am Jane. Today, we’re going to prepare chow mein potlis recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chow mein potlis Recipe
Chow mein potlis is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Chow mein potlis is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chow mein potlis using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chow mein potlis:
- Prepare For covering:
- Get 2 cup all purpose flour
- Get 1 tbsp oil
- Prepare 1 tsp salt
- Make ready For chow mein:
- Take 2 cups boiled noodles
- Make ready 2 finely chopped onion
- Make ready 1/2 cup shredded cabbage
- Make ready 1 shredded capsicum
- Get 1 finely chopped green chilli
- Get 1 tbsp soya sauce
- Take 1 tbsp green chilli sauce
- Take 1 tbsp red chilli sauce
- Take 1 tbsp tomato sauce
- Get Salt ,pepper as per taste
- Take 1 tbsp oil
- Get Oil for frying
Instructions to make Chow mein potlis:
- Mix all the ingredients of covering and make a medium dough with the help of water and cover it with a samp cloth and keep it aside for rest
- Take a pan heat oil and fry onions for 3-4 minutes add shredded veggies and sauté for 5 minutes. Add ger garlic paste. Saute for 2-3 minutes.Add all the sauces and mix well. Add salt and pepper powder cook for 5 minutes. Chow mein is ready
- Now knead the dough well and take a small portion. Roll it with a rolling pin and make a small round chapati. Put the chow mein filling in the center and cover it with the chapati and make a potli
- Make all the potlis by repeating the same process and fry them in hot oil on medium flame until they get golden brown colour. Your chow mein potlis are ready to eat. Serve them hot tomato sauce and green chutney
So that’s going to wrap this up for this special dish chow mein potlis recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
