Hello, I’m Elise. Today, I will show you a way to make wheat flour oats cookies recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Wheat flour oats cookies Recipe
Wheat flour oats cookies is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Wheat flour oats cookies is something which I’ve loved my whole life. They’re nice and they look fantastic.
To be with this particular recipe, we have to first prepare a few ingredients. You can have wheat flour oats cookies using 6 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Wheat flour oats cookies:
- Make ready wheat flour
- Get oats
- Prepare baking powder
- Get powdered sugar
- Make ready chopped dry fruits(almond, cashews nuts, raisins)
- Prepare butter
Instructions to make Wheat flour oats cookies:
- Firstly, in a large mixing bowl take 100 gm butter.
- Add ½ cup powdered sugar and beat well until creamy form.
- Now add oats and wheat flour and baking powder.
- Mix well making sure the ingredients are combined well.
- Furthermore, add ½ cup raisins and ¼ cup choc chips. mix well
- Furthermore, add chopped dry fruits also
- Pinch a ball sized dough and roll evenly.
- Place the cookie ball a baking tray and flatten slightly.
- Preheat and bake at 180 degree celsius for 15 minutes.
- The cookie will be soft initially. cool completely and the oatmeal cookie turns crisp and crunchy.
- Finally, store the oat cookies in an airtight container and enjoy for a week with milk or tea.
So that’s going to wrap this up for this distinctive dish wheat flour oats cookies recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
