Hi, I am Joana. Today, I’m gonna show you how to prepare sauteé soy noodle recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sauteé Soy Noodle Recipe
Sauteé Soy Noodle is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Sauteé Soy Noodle is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook sauteé soy noodle using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sauteé Soy Noodle:
- Make ready 1 handful soy noodle (wash and drain)
- Make ready 1 chinese broccoli
- Get Chinese cabbages
- Prepare 3 pcs skillet chicken (cut striped)
- Get 4 pcs shrimp (deveined)
- Get 3 garlic
- Take 2 tbs soy sauce
- Prepare Salt
- Make ready Pepper
- Prepare 1 egg (beaten)
- Make ready Water
- Take Cooking oil
- Prepare 1 tsp sesame oil
Instructions to make Sauteé Soy Noodle:
- Prepare all ingredients, heat the pan, then heat the cooking oil.
- Put the garlic in until golden brown and fragrant. Next, bring the chicken in, add soy sauce.
- When the chicken starts to cook, bring the shrimp in, followed with chinese cabbages and chinese broccoli.
- Add some water, season with salt, pepper, and sugar. Drop the beaten egg then stir.
- Bring the soy noodle in, sauteé until it’s cooked, and add a drop of sesame oil.
So that’s going to wrap this up for this distinctive dish sauteé soy noodle recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
