Hello, I am Marie. Today, we’re going to make cheddar chip meatloaf recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheddar Chip Meatloaf Recipe
Cheddar Chip Meatloaf is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Cheddar Chip Meatloaf is something that I’ve loved my entire life.
To bewith this recipe, we have to prepare a few ingredients. You can cook cheddar chip meatloaf using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cheddar Chip Meatloaf:
- Take MEATLOAF:
- Get 2 1/2 lbs beef
- Make ready 1 bag cheddar sour cream chips (Ruffles)
- Get 3/4 cup milk
- Take 3 eggs
- Make ready 1 cup shredded cheddar cheese
- Take 1 whole sauteed onion
- Get 1/2 tsp garlic powder
- Make ready 1/2 black pepper
- Make ready 1 tsp salt
- Prepare GLAZE:
- Take 1/4 cup ketchup
- Prepare 1/4 cup brown sugar
- Take 1 Tbls balsamic vinegar
Instructions to make Cheddar Chip Meatloaf:
- Preheat oven to 350 degrees Fahrenheit
- Place crushed chips in mixing bowl, add milk and let soak.
- While soaking sauté onion
- Add all ingredients for meatloaf to bowl and mix together.
- Place mixture on pan with parchment paper and form into loaf.
- Place loaf in oven and bake for 45 minutes.
- Mix glaze ingredients together
- After 45 minutes add glaze on top of loaf.
- Put loaf back in oven and bake for 15 minutes
- Let rest for 5 minutes
So that’s going to wrap it up with this exceptional dish cheddar chip meatloaf recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
