Hello, I’m Elise. Today, I’m gonna show you how to prepare broccoli-cheddar chicken casserole recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Broccoli-Cheddar Chicken Casserole Recipe
Broccoli-Cheddar Chicken Casserole is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Broccoli-Cheddar Chicken Casserole is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook broccoli-cheddar chicken casserole using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Broccoli-Cheddar Chicken Casserole:
- Prepare 3 C broccoli-cheddar soup
- Take 3 C shredded chicken
- Make ready 2 cloves garlic; creamed
- Prepare 1 T fresh rosemary
- Take 1 t crushed pepper flakes
- Make ready 3/4 oz basil; chiffonade
- Take 1/2 red onion; julienne
- Take 1/4 C champagne vinegar
- Take 1 large pinch kosher salt black pepper
- Make ready 1 C french fried onions
- Prepare 1/3 C Italian seasoned breadcbs
- Get 1/4 C grated parmesean
- Take as needed butter
Steps to make Broccoli-Cheddar Chicken Casserole:
- Combine ingredients soup through salt and pepper in a large mixing bowl. Mix well.
- Butter a large casserole dish. Transfer soup mixture. Top with onions and breadcbs. Sprinkle parmesean atop.
- Spray a piece of foil with non-stick cooking spray. Cover. Bake at 375° for 30 minutes. Uncover. Cook an additional 15 minutes or until chicken is thoroughly reheated and casserole is bubbly with a crunchy crust.
- Variations; Red bell pepper, white , champagne, white vinegar, white vinegar, red vinegar, white pepper, peppercorn melange, butter, brown butter, parsely, cilantro, scallions, chives, cayenne, crushed pepper flakes, habanero, , pancetta, oregano, zucchini, fennel, celery, carrots, jalapeños, paprika, smoked paprika, applewood seasoning, dried ranch seasoning, dried sriracha, coriander seed, ger, honey, lime, lemon, horseradish, sherry, balsamic, thyme, tomatoes, orange, green beans, red fresno chiles, goat cheese, romano, gruyere, parmigiano reggiano, pecorino, spinach, arugula, asiago, feta, gouda, coconut, heavy cream, curry, red onion, dijon, sage, tarragon, rice vinegar
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