Hi, I’m Marie. Today, we’re going to make baked artichoke recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baked Artichoke Recipe
Baked Artichoke is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Baked Artichoke is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook baked artichoke using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Artichoke:
- Get 1 artichoke
- Make ready 6 garlic cloves minced
- Take 1/2 cup olive oil
- Make ready 1 Tbsp lemon juice
- Get 3 Tbsp chopped flat leaf parsley
- Make ready 3 Tbsp parmesan cheese
- Get to taste salt and pepper
Steps to make Baked Artichoke:
- Preheat oven to 425°
- Cut top of of artichoke and trim the points off. Rub lemon over cut part of artichoke. Season with salt and pepper
- In a bowl add garlic, oil, lemon juice, parsley and cheese season with salt and pepper, stir
- Place artichoke in a piece of tin foil, and pour garlic mixture over artichoke. Wrap artichoke in the foil. Bake for 1 hour and 20 minutes. ENJOY!!
So that’s going to wrap it up for this special dish baked artichoke recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
