Hello, I’m Kate. Today, I will show you a way to prepare broccoli cheddar cheese bowl’s recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Broccoli Cheddar cheese bowl’s Recipe
Broccoli Cheddar cheese bowl’s is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Broccoli Cheddar cheese bowl’s is something that I have loved my entire life.
To bewith this recipe, we have to first prepare a few ingredients. You can have broccoli cheddar cheese bowl’s using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli Cheddar cheese bowl’s:
- Prepare 1 sourdough mound roll
- Prepare 2 clove minced garlic
- Get 1 tsp onion salt
- Get 2 can campbells cheese sauce
- Make ready 2 head broccoli crowns
- Make ready 1 quart half n half
- Prepare 1 tsp salt pepper
- Get 3 cup shredded cheddar cheese
Instructions to make Broccoli Cheddar cheese bowl’s:
- in a large pot add 8 FL. oz of half n half, 2 cans of cheese, shredded Cheddar (8 oz) minced garlic, broccoli evenly cut onion salt. pepper
- add water if needed. let cook on medium heat for 20 minutes
- preheat oven 350. then add sourdough mound
- once mound looks golden remove. cut out center to add soup.
- add soup into bowl. serve hot add more cheese if desired. salt pepper to taste! !!
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