Hello, I am Jane. Today, I will show you a way to prepare reflux masala recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Reflux masala Recipe
Reflux masala is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Reflux masala is something which I have loved my entire life.
To bewith this particular recipe, we must prepare a few ingredients. You can cook reflux masala using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Reflux masala:
- Make ready 3 tbsp cumin
- Get 1 tsp coriander seeds
- Make ready ger powder (as per preference)
- Make ready 2 tsps fennel seeds (saunf)
- Make ready 1 stick cinnamon
Instructions to make Reflux masala:
- Roast all whole spices in a pan. When fragrant take off heat.
- Add to grinder and grind.
- Masala ready.
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