Hello, I am Jane. Today, I will show you a way to prepare tofu mushroom stir fry recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tofu mushroom stir fry Recipe
Tofu mushroom stir fry is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Tofu mushroom stir fry is something that I have loved my whole life.
To bewith this particular recipe, we have to first prepare a few components. You can cook tofu mushroom stir fry using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tofu mushroom stir fry:
- Take 1 tofu cutlet or extra firm tofu ,cut into cubes
- Take 1 cup sliced oyster mushroom
- Take 2 tbsp marsala
- Take 1 red chili, sliced
- Prepare 1 spring rosemary
- Get to taste salt
- Get Oil
Instructions to make Tofu mushroom stir fry:
- Heat oil in a pan on medium heat, add tofu and fry till golden brown and add the mushrooms to the pan and cook for 3 mins and add marsala , red chili and rosemary.
- Simmer on low heat for few mins and add salt accordingly.
- Enjoy with any salad
So that’s going to wrap it up with this exceptional dish tofu mushroom stir fry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
