Hi, I am Elise. Today, we’re going to make potato chana dal hearts recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Potato Chana dal Hearts Recipe
Potato Chana dal Hearts is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Potato Chana dal Hearts is something which I have loved my entire life. They’re fine and they look fantastic.
To bewith this recipe, we have to first prepare a few ingredients. You can cook potato chana dal hearts using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Potato Chana dal Hearts:
- Prepare 1 cup chana dal boiled
- Take 8 big potatoes boiled
- Get as required Breadcbs (i have used 5 Bread slices)
- Make ready as per taste Salt
- Prepare 1 tsp Red chilli powder
- Prepare 1/2 tsp amchur powde
- Make ready 1 tsp jeera powder
- Make ready 1/2 tsp garam masala
- Make ready 3 tsp finely chopped coriander
- Make ready For chutney:
- Take 2 cups Coriander leaves
- Take 1 onion
- Get 2 green chliilies
- Take 1 Juice of lemon
- Make ready to taste Salt
Steps to make Potato Chana dal Hearts:
- Boil chana dal and strain it. There should be no water. Add salt as per taste, red chilli powder, amchur powder, jeera powder and garam masala. Add finely chopped coriander. Keep this mixture ready for stuffing.
- Boil the potatoes and cool it properly. Then grate it and keep aside. Grind 5 slices of bread and make breadcbs. Add this to potato.Add salt and mix everything well.
- Take some dough of potato mixture and flatten it slightly and add chana dal in it and cover it and make a ball. Then apply bread cbs and put it in a mould and give shape.
- In a kadhai take oil and let it become hot. Then fry these hearts in oil on medium flame. Fry well till u get a nice golden colour.
- Remove on tissue. Serve with spicy chutney and garnish with some coriander leaves.
- Chutney is made using 2 cups coriander, 1 onion, 2 green chillies. Grind everything together and add lemon juice and salt as per taste.
So that is going to wrap it up for this special dish potato chana dal hearts recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
