Semolina Hearts
Semolina Hearts

Hello, I am Marie. Today, I’m gonna show you how to make semolina hearts recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Semolina Hearts Recipe

Semolina Hearts is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Semolina Hearts is something which I have loved my entire life. They’re fine and they look wonderful.

To bewith this recipe, we must prepare a few ingredients. You can have semolina hearts using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Semolina Hearts:

  1. Make ready 1 cup semolina/suji
  2. Prepare 2.1/2 cup water
  3. Get 1 onion finely chopped
  4. Get 1 small capsicum finely chopped
  5. Prepare 1 carrot finely chopped
  6. Take 1 green chilli chopped
  7. Get 2 tbsp fresh coriander leaves
  8. Get to taste Salt
  9. Take 1 tsp oil
  10. Make ready Oil for fry

Instructions to make Semolina Hearts:

  1. Heat oil into a pan then add onions and saute for one minute.
  2. Now add carrots and saute again one minute.
  3. Then add capsicum and green chilli and cook some.
  4. Add water and salt. When water starts boiling then add semolina. and stirr quickly and continuesly. There should not be any lumps.
  5. Add chopped coriander leaves and mix well.
  6. When Mixture wll become like a dough and starts leaves the bottom of pan then off the gass.
  7. Immediately transfer the suji mixture into a greased plate and make smooth from top with spoon.
    1. Keep aside for one hour.
  9. After one hour cut it in any shape according to choice.
  10. I cut it in heart shape.
  11. Now heat oil into a wok and fry all hearts into hot oil on low to medium flame till become golden brown and crispy.
  12. Serve hot with πŸ… ketchup and Green chutney.

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