Hello, I am Jane. Today, I will show you a way to prepare couscous recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Couscous Recipe
Couscous is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Couscous is something that I have loved my whole life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook couscous using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Couscous:
- Get Couscous
- Make ready Onion
- Get Carrots
- Get Red chili
- Make ready Cabbage
- Make ready Seasonings, and spices
- Make ready Vegetable oil
Steps to make Couscous:
- Put your pot on medium heat and add oil, when it starts to heat up, you add ger and garlic paste to the oil, fry a little then add onion and diced carrots. Add all the spices.
- When the carrots start to soften, put water as required, depending on the quantity of your couscous. Add your seasonings and salt to taste. And allow it to boil.
- Add your cabbage and allow to boil for a few seconds then add the couscous and stir. Add the pepper and stir. Turn off the heat and cover the pot properly.
- After like 5 minutes, stir the couscous and serve. It will be like this 👇
So that’s going to wrap this up for this special dish couscous recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
