Hello, I’m Joana. Today, I will show you a way to make dambun couscous recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dambun Couscous Recipe
Dambun Couscous is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Dambun Couscous is something which I have loved my whole life. They are nice and they look fantastic.
To bewith this recipe, we have to first prepare a few components. You can cook dambun couscous using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dambun Couscous:
- Take Couscous
- Prepare Gyada
- Make ready Zogale
- Get Seasoning
- Prepare Curry
- Get Salt
- Get Oil
- Make ready Egg
- Get Onion
- Prepare Peppe
Steps to make Dambun Couscous:
- Firstly na zuba couscous dina a container mae fadi
- After dat nazuba gyada na d attaruhu d albasa shima na juya shi sosai ko ina yasamu
- Then i added my seasoning,curry and salt na juyashi sosai
- Daga karshe kuma na zuba zogalena shima na juya sosai nazuba a farar leda na kul kulla shi nasa a tukunya kamar alala
- Note:shi zogalen sai anfara dafashi kafin ayi afani dashi sbd idan baa dafashi ba first bazaeyi yadda y kamata ba
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