Hi, I’m Clara. Today, I will show you a way to make shepard pie recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shepard Pie Recipe
Shepard Pie is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Shepard Pie is something which I’ve loved my entire life.
To bewith this particular recipe, we have to first prepare a few components. You can cook shepard pie using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Shepard Pie:
- Prepare 1 1/2-2 pounds potatoes (about 3 large potatoes), peeled and quartered
- Make ready 8 Tablespoons (1 stick) butter
- Get 1 medium onion, chopped (about 1 1/2 cups)
- Prepare 1-2 cups vegetables—diced carrots, corn, peas
- Get 1 1/2 lbs ground round beef
- Make ready 1/2 cup beef broth
- Take 1 teaspoon Worcestershire sauce
- Take Salt, pepper
Steps to make Shepard Pie:
- Boil the potatoes: Place the peeled and quartered potatoes in medium sized pot. Cover with at least an inch of cold water. Add a teaspoon of salt. Bring to a boil, reduce to a simmer, and cook until tender (about 20 minutes.
- 2 Sauté vegetables: While the potatoes are cooking, melt 4 tablespoons of the butter in a large sauté pan on medium heat. Add the chopped onions and cook until tender, about 6 to 10 minutes.
- Add the ground beef, then Worcestershire sauce and broth: Add ground beef to the pan with the onions and vegetables. Cook until no longer pink. Season with salt and pepper.
- Mash the cooked potatoes: When the potatoes are done cooking (a fork can easily pierce), remove them from the pot and place them in a bowl with the remaining 4 Tbsp of butter. Mash with a fork or potato masher, and season with salt and pepper to taste.
- 5 Layer the meat mixture and mashed potatoes in a casserole dish: Preheat oven to 400°F. Spread the beef, onions, and vegetables in an even layer in a large baking dish
- Bake in oven: Place in a 400°F oven and cook until browned and bubbling, about 30 minutes. If necessary, broil for the last few minutes to help the surface of the mashed potatoes brown
- Then serve
So that’s going to wrap this up with this special dish shepard pie recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
