Hello, I’m Joana. Today, I will show you a way to make sweet potato chips/ fries with za’atar - vegan recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet potato chips/ fries with za’atar - vegan Recipe
Sweet potato chips/ fries with za’atar - vegan is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Sweet potato chips/ fries with za’atar - vegan is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sweet potato chips/ fries with za’atar - vegan using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet potato chips/ fries with za’atar - vegan:
- Prepare 1 big sweet potato, chopped into even sized sticks
- Prepare 1 tsp olive oil
- Get 1/2 tsp za’atar
Instructions to make Sweet potato chips/ fries with za’atar - vegan:
- Preheat oven to 200C.
- In a bowl, mix the potato pieces with the oil and za’atar.
- Put the fries onto a lined baking tray. Give them space to help them crisp.
- Bake for 25-35 mins or so until tender.
- Add some salt and pepper… or more za’atar. Enjoy 😋
So that is going to wrap it up for this special dish sweet potato chips/ fries with za’atar - vegan recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
