Hi, I’m Joana. Today, I’m gonna show you how to prepare eggplant rings+potato rings recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Eggplant rings+potato rings Recipe
Eggplant rings+potato rings is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Eggplant rings+potato rings is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook eggplant rings+potato rings using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant rings+potato rings:
- Take 1 round potato sliced and soak in water
- Make ready Small tiny eggplants sliced round
- Prepare 2 cup gramflour
- Take 1 cup water to make thick mixture
- Get 1 tablespoon salt
- Take 1 teaspoon black pepper
- Take 1 teaspoon turmeric
- Prepare 1 teaspoon red chilli powder
- Make ready 1 teaspoon chaat masala
- Prepare 1 teaspoon coriander powder
- Take 1 teaspoon kasoori methi
- Prepare 1 teaspoon curry leaves
- Prepare Oil to fry
- Prepare 1 tablespoon ger paste
- Take 1 tablespoon garlic paste
Steps to make Eggplant rings+potato rings:
- Mix all the ingredients in gramflour and make thick paste
- Now marinate the slices of eggplant for few minutes then at medium flame deep fry them by turning sides
- Same as marinate potato slices for few minutes and deep fry them
- It is too yummy to eat.stay safe stay healthy and enjoy with me yumm yumm recipes
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