Hi, I’m Laura. Today, I will show you a way to make jalapeno popper chicken casserole recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jalapeno Popper Chicken Casserole Recipe
Jalapeno Popper Chicken Casserole is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Jalapeno Popper Chicken Casserole is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook jalapeno popper chicken casserole using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Jalapeno Popper Chicken Casserole:
- Get 6 slices
- Make ready 1 small onion chopped
- Take 1 garlic clove minced
- Take 1 tbsp butter
- Make ready 2 tbsp flour
- Get 1 cup chicken broth
- Prepare 1 cup milk
- Get 1 cup Monterey jack cheese
- Make ready 1 cup cheddar cheese
- Take 3 jalapenos, 2 diced and 1 sliced
- Take 2 1/2 cup cooked shredded chicken
- Take 8 oz cooked penne pasta
Steps to make Jalapeno Popper Chicken Casserole:
- Cook , cble and set aside
- Add onion to grease and cook till soft, add garlic and cook 1 minute
- Add butter and flour once butter is melted and stir for 1 minute
- Whisk in chicken broth and milk
- Add cream cheese and stir until melted
- Remove from pan and stir in Monterey jack and half of cheddar cheese
- Stir in diced jalapenos, chicken, pasta and half of
- Put in greased casserole dish and bake 20 minutes at 350 covered
- Remove foil and top with remaining , cheddar cheese and sliced jalapeno
- Bake for 10 minutes more
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