Hello, I’m Clara. Today, I’m gonna show you how to prepare bean, cheese and broccoli salad recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Bean, Cheese and Broccoli Salad Recipe
Bean, Cheese and Broccoli Salad is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Bean, Cheese and Broccoli Salad is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have bean, cheese and broccoli salad using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bean, Cheese and Broccoli Salad:
- Make ready 100 grams Kidney beans (plain cooked in water or with sugar)
- Prepare 60 grams Processed cheese
- Take 1 small Broccoli
- Take 3 tbsp Mayonnaise
- Take 1 tbsp Heavy cream (or milk)
- Make ready 1 dash of each Salt and pepper
Instructions to make Bean, Cheese and Broccoli Salad:
- Divide the broccoli into small florets, boil and drain. Cut the cheese into 1 cm cubes. Drain the cooked kidney beans very well. Mix the mayonnaise and cream together to make the mayonnaise sauce.
- Mix all the ingredients in Step 1 together, season with salt and pepper to taste, and add the mayonnaise sauce. (I recommend using lots of pepper.)
- Put on a serving plate.
So that’s going to wrap this up for this special dish bean, cheese and broccoli salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
