Bo Bia Spring Roll
Bo Bia Spring Roll

Hi, I’m Marie. Today, we’re going to make bo bia spring roll recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Bo Bia Spring Roll Recipe

Bo Bia Spring Roll is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Bo Bia Spring Roll is something which I’ve loved my whole life. They are fine and they look fantastic.

To bewith this recipe, we must prepare a few ingredients. You can cook bo bia spring roll using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bo Bia Spring Roll:

  1. Make ready 1 carrot julienne
  2. Get 1 chayote julienne
  3. Get 1/2 jicama julienne
  4. Get 1/4 cabbage julienne
  5. Make ready 2 tbs vegetarian oyster sauce
  6. Prepare 1 tsp ground pepper
  7. Make ready 1/3 tsp salt
  8. Get 1/2 bunch cilantro chopped
  9. Get 1 package rice paper
  10. Take hot dipping sauce

Instructions to make Bo Bia Spring Roll:

  1. In non-stick pan, add carrots, chayote, cabbage, jicama, veg. Oyster sauce, ground pepper, salt and cook on medium heat for 10 min or until vegetables are limp.
  2. Last add cilantro and mix. Turn off heat.
  3. Get large bowl of hot water to dip rice paper in and put it on ceramic plate. Add veg. Filling.
  4. Fold sides in, fold bottom side up? And roll forward. Set aside on plate until you have a few of them rolled. Keep each roll from touching each other. Pour ready made dipping sauce in small bowl.
  5. If you dont have rice paper, can eat this as a side dish with fried tofu.

So that is going to wrap it up for this exceptional dish bo bia spring roll recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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