Hello, I’m Kate. Today, I’m gonna show you how to prepare savory crepes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Savory Crepes Recipe
Savory Crepes is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Savory Crepes is something that I have loved my entire life.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook savory crepes using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Savory Crepes:
- Get 1 cup flour
- Take 1 tablespoon sugar
- Prepare 1 egg
- Make ready 2 tablespoons milk
- Get 1 tablespoon oil
- Make ready Pinch salt
- Prepare 1/2 cup water
- Make ready Breadcbs
- Prepare Veg oil for deep frying
- Get Minced meat(chicken or beef)
- Take Egg for coating
Steps to make Savory Crepes:
- Mix flour, water, sugar, a tablespoon of vegetable oil, pinch of salt, milk and egg to form a watery batter
- Get a non-stick pan, scoop in batter like pancakes and fry while turning
- When fried, whisk your eggs and keep aside, add your minced meat in the center of each crepe. Fold from sides and roll. Dip in whisked eggs and roll in breadcbs. Repeat each method for each crepe and deep fry till golden brown. Serve with dipping of your choice
So that is going to wrap it up for this exceptional dish savory crepes recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
