Texas brisket
Texas brisket

Hi, I’m Joana. Today, I will show you a way to make texas brisket recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Texas brisket Recipe

Texas brisket is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Texas brisket is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook texas brisket using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Texas brisket:

  1. Make ready 1/2 cup crushed red pepper
  2. Prepare 1 cup Adkins bbq season
  3. Take 1 cup black pepper
  4. Get 1/2 can garlic powder
  5. Prepare 1/2 cup onion powder
  6. Prepare soy sauce
  7. Prepare beef stock

Steps to make Texas brisket:

  1. Place meat in container let rest in soy sauce and beef stock over night
  2. Mix all seasoning together and blanket brisket (you can’t over season so the more the better )
  3. Get smoker to about 250 (leave uncovered let meat grab smoke) remember to not put meat close to heat source
  4. After 4 hours cover brisket with foil and let cook for 6 more hours
  5. At about 10 hours remove brisket from smoker and let rest for 45 mins
  6. Slice or chop

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