Hello, I’m Kate. Today, I’m gonna show you how to make tasty falafel burgers recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tasty Falafel Burgers Recipe
Tasty Falafel Burgers is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Tasty Falafel Burgers is something that I have loved my whole life. They are fine and they look fantastic.
To bewith this particular recipe, we must prepare a few ingredients. You can have tasty falafel burgers using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tasty Falafel Burgers:
- Get 1 tin (410 g) chickpeas
- Take 1/4 teaspoon ground cumin
- Make ready 1 tablespoon lime juice, plus extra to serve with
- Prepare 60 ml flour
- Get 1 clove garlic, crushed
- Get 1 handful fresh coriander, chopped
- Make ready 60 ml olive oil, plus extra to fry in
- Prepare to taste Salt and black pepper
- Take 1/2 teaspoon chili flakes or 1 fresh red chili
Steps to make Tasty Falafel Burgers:
- Place all ingredients in a blender or food processor and blitz until everything comes together in a smooth but almost chunky consistency. If the mixture is too wet add 1-2 tablespoons more of flour, or is it’s too dry add a little water to make it slightly sticky. The texture should look like this 👉🏽
- With clean, floured hands, take a large amount the size of a golf ball and roll into your hands to create a round patty disk shape.
- On a medium-high heat, heat the olive oil and fry the patties for 3 minutes on each side until golden and crisp. Remove and place on a paper towel lines plate.
- Serve warm on a bed of lettuce or in a gluten free pita or wrap with some roasted veggies on the side. Enjoy! 😋
So that’s going to wrap this up for this special dish tasty falafel burgers recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
