Hi, I’m Clara. Today, I’m gonna show you how to make sweet pumpkin recipe/meetha kaddu recipe recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet pumpkin recipe/meetha kaddu recipe Recipe
Sweet pumpkin recipe/meetha kaddu recipe is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Sweet pumpkin recipe/meetha kaddu recipe is something that I’ve loved my whole life.
To bewith this recipe, we must first prepare a few ingredients. You can cook sweet pumpkin recipe/meetha kaddu recipe using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sweet pumpkin recipe/meetha kaddu recipe:
- Get Half kg sweet pumpkin with skin
- Prepare 2 big tomato
- Take 5 garlic cloves chopped
- Take 1 tspn white cumin seeds
- Take 1 tspn salt
- Make ready 1 tspn red chilli flakes
- Make ready Half tspn turmeric powder
- Prepare 3 tbspn oil for cooking
Instructions to make Sweet pumpkin recipe/meetha kaddu recipe:
- First of all in a pot add oil then add chopped garlic make it light golden in colour
- Then add white cumin seeds, salt, turmeric powder,red chilli flakes and diced tomatoes
- Cook the masala for 5 minutes until tomatoes are done
- Then in the end add pumpkin cut into small square shape with skin. And cover the lid and cook it in low flame until pumpkin become tender
- Remember pumpkin leaves it’s own water so don’t add water it will cook in it’s own water
- When oil appears in the corner and on top pumpkin is ready to eat
- Enjoy it with hot chapati !
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