Hi, I’m Laura. Today, we’re going to prepare kale stir fry recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Kale Stir Fry Recipe
Kale Stir Fry is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Kale Stir Fry is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have kale stir fry using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kale Stir Fry:
- Prepare 2 Cups Chopped Kale
- Get 1 Onion chopped
- Get 1 Green chilli
- Prepare 1/2 tsp Mustard seeds
- Prepare 1 tsp Cumin seeds
- Prepare 1/4 tsp Hing
- Take 1/4 tsp Turmeric
- Take 1 tbsp Oil
- Take 2 tbsp Grated Coconut
- Make ready As needed Salt
Instructions to make Kale Stir Fry:
- Heat oil in pan once hot add mustard and cumin seeds. Once mustard splutter completely, add chopped onion. - - Once onion sauted add green chilli. Add turmeric and hing. Add salt.
- Now add chopped kale and saute for 3 to 5 minutes in low flame. - - Check salt and garnish with grated coconut.
- Serve hot with rice or roti.
So that is going to wrap it up for this distinctive dish kale stir fry recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
