Kale pie
Kale pie

Hi, I am Clara. Today, we’re going to make kale pie recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Kale pie Recipe

Kale pie is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Kale pie is something that I’ve loved my entire life. They’re nice and they look wonderful.

To bewith this recipe, we have to first prepare a few ingredients. You can cook kale pie using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Kale pie:

  1. Prepare 2 bunch kale
  2. Take 1 small onion, chopped
  3. Prepare 3 clove garlic
  4. Prepare 1 few mint leaves
  5. Get 1/4 cup dill, chopped
  6. Get 1/4 lb feta cheese
  7. Make ready 1 tbsp olive oil
  8. Prepare 4 sheets of phyllo dough #10 the best, plus extra for topping if you like extra crispy
  9. Prepare 1/4 cup melted butter, for brushing
  10. Take 1 salt and pepper
  11. Get 1 egg
  12. Prepare 1/4 cup milk

Steps to make Kale pie:

  1. In a large frying pan cook onion with olive oil until soft, then add garlic and cook until fragrant
  2. Chop kale, remove stems and add to the pan. Cook until wilted.
  3. Remove from heat, add cbled feta cheese, mint and dill and pepper. Depending how salty your feta is you need to adjust salt.
  4. Wisk milk and egg until combined and add to kale
  5. Take the phyllo from refrigerator, you have to work fast so it doesn’t dry out. Put one sheet on working surface and brush with butter, repeat with the rest of sheets
  6. Fit the sheets in a pan(i used Pyrex square 7x7). Let excess dough overhang. Spoon the fillinand close with overhang. You can put few more pieces on top to make it extra crispy. Score the top dough into pieces that you will be serving, be careful don’t cut all the way to bottom dough). Bake at 375 for about an hour. If top gets too dark cover with aluminum foil
  7. Alternatively this pie can be done in pie crust, if easier for you. Make sure you have top and bottom crust. Enjoy

So that’s going to wrap this up with this distinctive dish kale pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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