Hi, I am Marie. Today, I’m gonna show you how to make beef kales mixture recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beef kales mixture Recipe
Beef kales mixture is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Beef kales mixture is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have beef kales mixture using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef kales mixture:
- Prepare 1 kg beef meat
- Prepare 3 bunches kales
- Get 1 large onion
- Get 3 large tomatoes
- Make ready 4 tbsp cooking oil
- Prepare 1 pinch salt to taste
- Make ready 1 tbsp tomato paste
Instructions to make Beef kales mixture:
- Cut and boil beef until tender as you wash and cut kales
- Let the beef dry up the water and stir it on the pan under medium heat until golden brown.
- Fry onions to golden brown, add diced tomatoes and salt thencook into a smooth sauce. Add tomato paste and stir.
- Put the beef in the tomato sauce pan, stir and cook for about 10 mins, add the kales and stir, cook for about 3mins and remove from heat.
- Serve hot with ugali.
So that’s going to wrap this up for this distinctive dish beef kales mixture recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
