Appam recipe
Appam recipe

Hi, I am Elise. Today, we’re going to make appam recipe recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Appam recipe Recipe

Appam recipe is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Appam recipe is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have appam recipe using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Appam recipe:

  1. Make ready 1 finely chopped capsicum
  2. Prepare 1 finely chopped carrot
  3. Take 1 finely chopped onion
  4. Make ready 2 finely chopped green chilli
  5. Make ready 2 tsp Finely chopped coriander leaves
  6. Take 1/2 bowl sooji (semolina)
  7. Prepare 1/2 bowl oats
  8. Make ready 2-3 tbsp dahi (curd)
  9. Prepare To taste Salt
  10. Get 1/2 tsp Black pepper powder
  11. Get 1/4 tsp black mustard seeds (rai)
  12. Prepare As needed eno
  13. Make ready As needed Crushed peanuts

Instructions to make Appam recipe:

  1. Soak oats in water for about 10 min
  2. Then mix suji and vegetables of your choice in a bowl
  3. And now add all the masalas and peanuts to the mix and lastly add eno to it
  4. Now grease the appam pan with oil or butter and add the mixture to the pan while adding it you can also add mint chutney to it it will give a nice texture to it and then cover it
  5. Let it cook for about 3-5 min and then repeat the same for the other side
  6. Appam is all ready to serve you can serve it with chutney or ketchup

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