Hi, I’m Laura. Today, we’re going to make sweet and sour fish recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet and Sour fish Recipe
Sweet and Sour fish is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Sweet and Sour fish is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet and sour fish using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and Sour fish:
- Make ready 250 gr Gurami fish
- Prepare 250 gr flour seasoning
- Get 100 ml water
- Prepare 500 ml Vegetables oil
- Take Carrot
- Make ready Cucumber
- Make ready Spices
- Get 1 tbsp tomatoes paste
- Get 1 tbsp tomatoes sauce
- Make ready 1.5 tbsp sugar
- Take 1 tsp chili sauce
- Prepare 5 gr white onion (Bombay)
- Prepare 1 tbsp garlic oil or sesame oil
- Take 1 tbsp tapioca flour
- Take 350 ml water
- Make ready 5 gr pineapple
Instructions to make Sweet and Sour fish:
- Fillet the fish
- Prepare spices and sweet sour sauce. boil 350ml water, tomatoes paste, tomatoes sauce,chili sauce,onion, pineapple and all spices. For 5 minute. We add tapioca flour after 5 minute done.
- Add fillet fish in flour with water, after that add to dry flour and fried till crispy.
- Carrot and cucumber, cut sliced
- Tipping sauce and pickled carrot cucumber into fish. Serve
So that’s going to wrap it up with this special dish sweet and sour fish recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
