Hi, I’m Elise. Today, we’re going to prepare kale and sausage salad recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kale and sausage salad Recipe
Kale and sausage salad is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Kale and sausage salad is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook kale and sausage salad using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kale and sausage salad:
- Take 6 large fresh kale leaves washed and cut into thin slices
- Prepare 1 large carrot grated
- Get 20 kg red cabbage washed and cut into thin slices
- Make ready 3 piece spicy Italian sausages (optional)
- Prepare Seasonings
- Get 1 tea spoon lemon juice
- Make ready 3 tab spoon basmati vinegar
- Prepare 1 tab spoon cocounut oil(optional)
Steps to make Kale and sausage salad:
- Pre heat the oven at 160 degrees.
- Cut sausages into large pieces. Add seasonings(I used dried rosemary leaves, salt and pepper) place in the oven and cook.
- In a medium size bowl, combine together salad vegetables, add vinegar, oil, lemon juice and gently fold together.
- Once the sausages are cooked, remove from heat and allow to cool.
- Add sausages to salad bowl and gently toss together until well combined.
- Serve as a side dish or by self.
So that’s going to wrap this up with this special dish kale and sausage salad recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
