Hello, I’m Kate. Today, I’m gonna show you how to prepare aloo palak recipe recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Aloo palak recipe Recipe
Aloo palak recipe is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Aloo palak recipe is something that I have loved my entire life.
To bewith this recipe, we must first prepare a few ingredients. You can cook aloo palak recipe using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Aloo palak recipe:
- Take 3 Potatoes
- Make ready 1 kg spinach chopped
- Take 2 tomatoes chopped
- Take 1 tbsp white cumin seeds
- Prepare 1/2 tsp Turmeric
- Take 1/2 tsp Red chilli powder
- Prepare 1/2 tsp Crushed red chilli powder
- Take To taste salt
- Take 1/2 tsp Garam masala powder
- Make ready 1 tbsp ger garlic paste
- Prepare 1/4 cup Oil
Instructions to make Aloo palak recipe:
- Pot main oil add karein.phr uss main zeera add karein.
- Zeera ko thora sotay kar ke phr ger garlic paste add karein.
- Phr tomatoes,red chilli powder,red chili crushed, turmeric, salt add karein.aur tomatoes ko thora soft hone take pakaen.thora pani add krden take tomatoes easily soft hojaen.
- Jab tomatoes soft hojaen tab us main aloo add karein.aur palak bhi add krden.
- Aloo palak ke pani main hi gal jayenge.halki aanch par dhak kar pakne rakh dein.
- Jab palak pak jaye aur pani khushq hojaye aur oil ooper a jaye tab sabut green chillies add krdenge.aur kuch der dum par rakh kar serve krlenge.ooper se garam masala sprinkle kar lenge.
So that’s going to wrap this up for this exceptional dish aloo palak recipe recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
