Hello, I am Laura. Today, we’re going to prepare hummus recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Hummus Recipe
Hummus is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Hummus is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have hummus using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hummus:
- Get 1/2 cup tahini (roasted, not raw) 1/4 cup extra virolive
- Make ready 2 garlic cloves, mashed and roughly chopped
- Make ready 2 1/2 cup chickpeas (garbanzo beans),boiled. drained
- Make ready 1/4 cup freshly squeezed lemon juice
Steps to make Hummus:
- Process tahini and olive oil: In a food processor, combine the tahini and olive oil and pulse until smooth.
- Add remaining ingredients, process until smooth: Then add the garlic, garbanzo beans, lemon juice, 1/2 cup water and 1/2 teaspoon of salt. Process until smooth. The longer you process in the food processor, the smoother the hummus will be. Add more salt or lemon juice to taste.
- 3 Serve: Spoon into serving dish, swirl a little olive oil over the top and sprinkle with garnishes—a little paprika, toasted pine nuts, or chopped fresh parsley.
- Serve with falafel
So that’s going to wrap it up with this exceptional dish hummus recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
