Hello, I’m Laura. Today, I will show you a way to make easy chicken quesadilla recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Chicken Quesadilla Recipe
Easy Chicken Quesadilla is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Easy Chicken Quesadilla is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook easy chicken quesadilla using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Chicken Quesadilla:
- Prepare 1 lb. boneless skinless chicken breasts, sliced into strips
- Get 1 tbsp. extra-virolive oil
- Take 2 bell peppers, thinly sliced
- Make ready 1/2 onion, thinly sliced
- Take 1/2 tsp. chili powder
- Get 1/2 tsp. ground cumin
- Prepare 1/2 tsp. dried oregano
- Make ready to taste Salt and Pepper
- Prepare 4 medium flour tortillas
- Take 2 cup shredded Monterey jack
- Get 2 cup shredded cheddar
- Get 1 avocado, sliced
- Get 1 tbsp. vegetable oil
- Prepare 2 green onions, thinly sliced
- Prepare Sour cream, for serving
Instructions to make Easy Chicken Quesadilla:
- In a large skillet over medium-high heat, heat olive oil. Add peppers and onion and season with salt and pepper. Cook until soft, 5 minutes. Transfer to a plate.
- Heat remaining tablespoon vegetable oil over medium-high heat. Season chicken with spices, salt, and pepper and cook, stirring occasionally, until golden and cooked through, 8 minutes. Transfer to a plate.
- Preheat oven to 350 degrees F (175 degrees C).
- Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the Cheddar cheese, bits, and Monterey Jack. Fold the tortillas in half and Place onto a baking sheet.
- Bake quesadillas in the preheated oven until the cheeses have melted, about 10 minutes.
- Slice into wedges and serve with sour cream.
So that is going to wrap it up with this distinctive dish easy chicken quesadilla recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
