Hello, I am Clara. Today, I’m gonna show you how to prepare caramelised onion hummus recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Caramelised Onion Hummus Recipe
Caramelised Onion Hummus is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Caramelised Onion Hummus is something which I’ve loved my entire life. They are fine and they look fantastic.
To bewith this particular recipe, we must prepare a few components. You can have caramelised onion hummus using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Caramelised Onion Hummus:
- Take 1 onion, diced
- Get 1 garlic clove, minced
- Make ready 2 tablespoons olive oil, for caramelising the onions
- Prepare 240 g cooked chickpeas
- Make ready 1/2 tablespoon tahini
- Make ready 2 tablespoons lemon juice
- Take 30 ml olive oil
- Prepare salt and pepper for seasoning
Instructions to make Caramelised Onion Hummus:
- Caramelise the onions and garlic in a saucepan over a medium heat, this takes about 10 minutes. The onions should be soft and golden but not crispy.
- Add all the ingredients into a blender and blitz until smooth. If the humous is too thick add more olive oil or water.
So that is going to wrap this up with this exceptional dish caramelised onion hummus recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
