Hello, I am Laura. Today, I will show you a way to prepare spring chrysanthemum pasta with tuna and tomatoes recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spring chrysanthemum pasta with tuna and tomatoes Recipe
Spring chrysanthemum pasta with tuna and tomatoes is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Spring chrysanthemum pasta with tuna and tomatoes is something that I have loved my whole life. They are fine and they look fantastic.
To bewith this recipe, we must first prepare a few components. You can cook spring chrysanthemum pasta with tuna and tomatoes using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Spring chrysanthemum pasta with tuna and tomatoes:
- Take 90 g pasta
- Make ready 1 big size tomato
- Take 1 table spoon Parmesan cheese
- Get 1 table spoon red
- Make ready to taste salt and paper
- Make ready can Some tuna
- Get Some Spring chrysanthemum
- Make ready Some Garlic
- Get Olive oil
Instructions to make Spring chrysanthemum pasta with tuna and tomatoes:
- Chop the tomatoes, add and parmesan cheese. Add salt and pepper as you need.
- Add salt in hot water and boil pasta (please follow the directions of pasta package for boiling time).
- Cut chrysanthemum into 5 cm. Leave it some leaves on a separate plate for a final decoration.
- Use only half of the tuna cans.
- Heat olive oil in a frying pan and add garlic.
- Fry tuna.
- Add 1 and stir fry. Add the chrysanthemum. Adjust the taste with salt and pepper.
- Add the boiled pasta to the frying pan and mix quickly.
- Serve on a plate and decorate with the chrysanthemum which you have left in step 3. Drop olive oil with a spoon on the plate!
So that’s going to wrap this up with this exceptional dish spring chrysanthemum pasta with tuna and tomatoes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
