Hello, I’m Elise. Today, I’m gonna show you how to prepare hot charred cherry tomatoes with cold yoghurt and poached egg recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Hot charred cherry tomatoes with cold yoghurt and poached egg Recipe
Hot charred cherry tomatoes with cold yoghurt and poached egg is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Hot charred cherry tomatoes with cold yoghurt and poached egg is something which I have loved my entire life. They are fine and they look wonderful.
To bewith this particular recipe, we must prepare a few components. You can cook hot charred cherry tomatoes with cold yoghurt and poached egg using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hot charred cherry tomatoes with cold yoghurt and poached egg:
- Take 350 g cherry tomatoes
- Take 3 tbsp olive oil
- Prepare 3/4 tsp cumin seeds
- Make ready 1/2 tsp light brown sugar
- Take 3 garlic cloves
- Get 3 thyme sprigs
- Make ready 5 g fresh oregano
- Prepare 1 lemob
- Prepare 350 g extra thick Greek style yoghurt
- Take Salt and pepper
Steps to make Hot charred cherry tomatoes with cold yoghurt and poached egg:
- Place the tomatoes in a mixing bowl with the olive oil, cumin seeds, sugar, garlic, thyme, oregano, lemon zest, salt and pepper. Mix to combine and transfer to a roasting dish. Roast for 20 minutes until the tomatoes start to blister
- While the tomatoes are roasting, combine the yoghurt with some of the lemon zest and salt. Return this mixture to the fridge to keep cold
- Once the tomatoes are cooked. Spoon the yoghurt mixture on to a plate, top with tomatoes and some of the roasting juices and finish with a poached egg and some of the chilli flakes.
So that’s going to wrap this up for this distinctive dish hot charred cherry tomatoes with cold yoghurt and poached egg recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
