Pasta Carbonara
Pasta Carbonara

Hello, I am Kate. Today, I will show you a way to make pasta carbonara recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pasta Carbonara Recipe

Pasta Carbonara is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Pasta Carbonara is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have pasta carbonara using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pasta Carbonara:

  1. Make ready 200 g pasta of your choice (spaghetti/fettuccine/penne)
  2. Prepare 50 g smoked beef/ ham (thickly sliced)
  3. Prepare 1 medium size onion (sliced)
  4. Get 1 cup sliced mushrooms of your choice (shimeji/champignon)
  5. Take 1/2 cup fresh milk
  6. Prepare 1 cup grated cheddar cheese
  7. Prepare 1 tbs butter
  8. Prepare 1 tbs olive oil
  9. Take 1 tbs all purpose flour
  10. Take to taste Salt pepper
  11. Take 1 tsp beef stock (store-bought)
  12. Get 1/2-1 cup pasta water
  13. Make ready Fresh parsley (chopped)

Instructions to make Pasta Carbonara:

  1. Boil the pasta as instructed in the package. Usually around 10 minutes. Save the pasta water.
  2. Melt butter in a skillet. Stir-fry the onions until fragrant, then add ham/smoked beef slices. Follow with the mushrooms, salt-pepper and beef stock. Cook them for 2 minutes.
  3. Pour in half of the pasta water and bring to a boil. Lower down the heat to low. Add the milk and cheese. Adjust the sauce thickness to your liking with all purpose flour.
  4. Lastly, toss the pasta in the sauce. Mix them well.
  5. Turn off the heat, then transfer the pasta to a plate. Garnish with fresh chopped parsley and enjoy!

So that is going to wrap it up for this distinctive dish pasta carbonara recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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