Roasted potatoes and mushroom πŸ˜‹
Roasted potatoes and mushroom πŸ˜‹

Hello, I’m Marie. Today, we’re going to prepare roasted potatoes and mushroom πŸ˜‹ recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Roasted potatoes and mushroom πŸ˜‹ Recipe

Roasted potatoes and mushroom πŸ˜‹ is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Roasted potatoes and mushroom πŸ˜‹ is something that I have loved my entire life.

To be with this recipe, we must prepare a few components. You can cook roasted potatoes and mushroom πŸ˜‹ using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted potatoes and mushroom πŸ˜‹:

  1. Take 3 large potatoes
  2. Take I tsp paprika
  3. Prepare I tsp black pepper
  4. Make ready I tsp cumin
  5. Prepare 2 cups mushroom
  6. Prepare 2 tsp salt
  7. Take 3 tbs oil
  8. Take 2 tsp dried thyme
  9. Make ready Half red onion
  10. Get 1 tomato
  11. Get 1 cucumber
  12. Take Half a lime
  13. Prepare I cup broccoli
  14. Take Asparagus

Steps to make Roasted potatoes and mushroom πŸ˜‹:

  1. Start by turning on the oven to 425 degress. Wash and peel the potatoes chop the potatoes into small bite sized pieces. Place the potatoes in a bowl and add the cumin, salt, paprika and black pepper. Mix till combined and add a tbs oil and mix again. Place on a baking tray covered with parchment paper in a single layer and place in oven.
  2. In another bowl add the mushrooms and add the dried thyme, black pepper and a tsp of salt and mix until combined. Place on a baking tray covered with parchment paper and place in the oven until crisp and brown.
  3. Then for a quick salad chop a cucumber, a tomato, half of a red onion and some luttuece. Place in a bowl and add the juice of half a lime and some olive oil with salt mix till combined.
  4. Steam some broccoli and asparagus until soft.
  5. Check on the mushrooms and potatoes and when they are done and I have the time decorate your plate to look nice.

So that is going to wrap it up with this special dish roasted potatoes and mushroom πŸ˜‹ recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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