Hello, I am Kate. Today, we’re going to prepare farmer breakfast casserole (thick omelette in slow cooker) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Farmer Breakfast Casserole (Thick Omelette in Slow Cooker) Recipe
Farmer Breakfast Casserole (Thick Omelette in Slow Cooker) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Farmer Breakfast Casserole (Thick Omelette in Slow Cooker) is something which I’ve loved my entire life.
To bewith this recipe, we must prepare a few components. You can cook farmer breakfast casserole (thick omelette in slow cooker) using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Farmer Breakfast Casserole (Thick Omelette in Slow Cooker):
- Make ready 4 medium-sized eggs
- Get 1 tofu block (about 200 grams), pat dry
- Prepare 1 tsp salt
- Take 1/2 tsp crushed black pepper
- Get 1/4 tsp dill
- Get 100 gram chopped cheddar
- Make ready 100 gram chopped smoked chicken breast (you can use smoked beef, , ham, etc.)
- Get 1 tsp oil for coating the slow cooker
Steps to make Farmer Breakfast Casserole (Thick Omelette in Slow Cooker):
- Coat the slow cooker with oil.
- Mix eggs with salt, black pepper, and dill. Add crushed tofu and whisk until they’re evenly combined.
- Put sliced cheddar and smoked chicken breast inside the slow cooker. Slowly pour the egg mixture to the slow cooker. Cover and cook on LOW for 3-4 hours.
- Open the slow cooker and remove excess water (if any) using a spoon. Cover again. After 30 minutes, remove carefully from slow cooker, then slice according to your preference.
So that’s going to wrap it up for this exceptional dish farmer breakfast casserole (thick omelette in slow cooker) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
