Yogurt Waffle
Yogurt Waffle

Hi, I am Laura. Today, we’re going to make yogurt waffle recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Yogurt Waffle Recipe

Yogurt Waffle is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Yogurt Waffle is something which I’ve loved my entire life. They’re nice and they look wonderful.

To bewith this recipe, we have to first prepare a few components. You can have yogurt waffle using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Yogurt Waffle:

  1. Prepare 3 tablespoons unsalted butter
  2. Prepare 1 cup all-purpose flour
  3. Prepare 1/2 tablespoon sugar
  4. Get 1/2 teaspoon baking powder
  5. Make ready 1/2 teaspoon fine sea salt
  6. Take 1/4 teaspoon baking soda
  7. Make ready 1/2 cup plain yogurt
  8. Take 1/2 cup milk
  9. Get 2 large eggs
  10. Prepare 1 teaspoon vanilla extract

Steps to make Yogurt Waffle:

  1. Melt butter either on the stove or in the microwave. Set aside.
  2. In a large bowl, whisk together flour, sugar, baking powder, salt, and baking soda. In a separate bowl, whisk together yogurt, milk, melted butter, vanilla extract and eggs. Fold wet ingredients into dry ingredients.
  3. Preheat a waffle iron and, using a pastry brush or paper towel, lightly grease the waffle iron. Cook waffles until golden and crisp. Grease the iron in between batches as needed.
  4. Serve waffles immediately as they are ready, or keep them warm in a 200 degree Fahrenheit oven until ready to serve.

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