Hello, I’m Clara. Today, we’re going to make turkey stew recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Turkey Stew Recipe
Turkey Stew is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Turkey Stew is something that I’ve loved my whole life.
To bewith this particular recipe, we must prepare a few components. You can cook turkey stew using 4 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Turkey Stew:
- Make ready 1 box stove top stuffings
- Take 2 lb left over turkey,cut up, deskined
- Get 1 can cream of celrey soup
- Make ready 2 lb egg noodles
Instructions to make Turkey Stew:
- Cook stuffing according to boxed sitectipns
- Layer in the bottom of a casserole pot
- Cook the egg noodles according to directions
- Fry up in a 10 skillet the cubed turkey,add seasions, onions,garlic. Fry till hot, also adding the cream of celery soup and let simmer.
- Drain the noodles and add butter,to make buttered noodles. Season to desire.
- Layer into the pot the turkey mixture,evenly.
- Add on top of the turkey mixtire 2 slices of swiss cheese
- Add parmesan to your butter noodles And layer than unto your swiss cheese.
- Add brrad cbs to the top and bake at 400, for 1 hour.
So that’s going to wrap this up for this distinctive dish turkey stew recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
