Hello, I am Kate. Today, I’m gonna show you how to make granny’s norwegian waffles recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Granny’s Norwegian Waffles Recipe
Granny’s Norwegian Waffles is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Granny’s Norwegian Waffles is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have granny’s norwegian waffles using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Granny’s Norwegian Waffles:
- Take 1 Cup Buttermilk (traditionally, regular milk is used)
- Take 3 Tablespoon Sugar
- Get 1 Teaspoon Vanilla
- Take 2 Eggs
- Prepare 1 Cup All-Purpose Flour
- Make ready 1/4 Teaspoon Salt
- Get 1/4 Teaspoon cardamom (optional)
- Prepare 2 Tablespoons Melted Butter
- Prepare Sour Cream
- Get Raspberry Preserves
Instructions to make Granny’s Norwegian Waffles:
- Combine dry ingredients into a bowl. Set aside.
- Use a whisk or hand-mixer to combine sugar, eggs, vanilla. Slowly add in the buttermilk.
- Add dry ingredients, one third at a time, to wet mixture until just combined.
- Add melted butter and stir until combined.
- Add batter to a preheated waffle iron. Cook until both sides are lightly browned.
- My family tops it with sour cream and raspberry jam/preserves. Enjoy!
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