Hello, I’m Marie. Today, I’m gonna show you how to prepare jollof rice,chips, pepper meat n coleslaw recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jollof rice,chips, pepper meat n coleslaw Recipe
Jollof rice,chips, pepper meat n coleslaw is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Jollof rice,chips, pepper meat n coleslaw is something which I’ve loved my whole life. They are fine and they look fantastic.
To bewith this recipe, we have to prepare a few ingredients. You can have jollof rice,chips, pepper meat n coleslaw using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Jollof rice,chips, pepper meat n coleslaw:
- Prepare Parboiled Rice
- Make ready Fried meat
- Prepare Potato
- Take Blended pepper and onion
- Take Seasonings
- Make ready Garlic
- Prepare Coleslaw
- Make ready Cabbage
- Get Carrots
- Get Boiled eggs
- Make ready Powdered milk
- Make ready Onion
- Prepare Bama
Instructions to make Jollof rice,chips, pepper meat n coleslaw:
- Add oil in a pan and fry blended pepper,add seasonings then water. Cover and let it to boil.
- Pour parboiled Rice and cover,grate onion and garlic then add and cover to let it cook. Wash the veggies and cut.
- In a bowl add veggies, chopped onion,eggs,bama n milk then mix.
- Add oil in different pan, pour blended pepper,add seasonings,let it fry and then add fried meat and let it steam.
- Peel potatoes,wash and fry in hot oil with a pinch of salt.
So that is going to wrap this up with this exceptional dish jollof rice,chips, pepper meat n coleslaw recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
