Hi, I’m Jane. Today, I will show you a way to prepare paula dean ’s pumpkin pie recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Paula Dean ’s Pumpkin Pie Recipe
Paula Dean ’s Pumpkin Pie is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Paula Dean ’s Pumpkin Pie is something that I’ve loved my whole life. They’re nice and they look wonderful.
To bewith this recipe, we have to prepare a few ingredients. You can cook paula dean ’s pumpkin pie using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Paula Dean ’s Pumpkin Pie:
- Make ready 1 -8oz.softened cream cheese
- Get 2 cup canned pumpkin
- Take 1 cup granulated sugar
- Take 1/4 tsp salt
- Take 1 egg plus 2 egg yolks - beaten
- Get 1 cup half half
- Get 1 tsp vanilla extract
- Make ready 1/4 cup ( half stick ) melted butter
- Make ready 1/2 tsp ground cinnamon
- Get 1 pre- made pie shell ( I made Tinklee’s pie dough reciepe)
Instructions to make Paula Dean ’s Pumpkin Pie:
- Preheat oven to 350° .
- Place pie dough in a 9pie pan. Press down. Pinch crimp edges to make it look nice. Put pie shell in freezee for 1 hour to firm up.
- Fit a piece of alumunium foil . To cover inside of pie shell. Place dried beans on top of foil. Bake 10 min. Remove foil bake another 10 min. Or until it feels dry.
- For filling : beat cream cheese . Add sugar . Beat until smooth. Add pumpkin till combined. Add salt. Add egg and yolks. Add half and half Add melted butter . Beat until combined. Add cinammon and vanilla.
- Pour filling into prepared pie crust. I sprinkled cinnamin on top of my pie. Bake 50 min. Or until center is set. Or knife in center comes out clean. Let pie cool. Cut into slices. Top with whip topping. ( I made cinnamon whip topping )
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