Hello, I’m Elise. Today, I will show you a way to make that 3:30 in the a.m breakfast recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
That 3:30 in the a.m breakfast Recipe
That 3:30 in the a.m breakfast is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. That 3:30 in the a.m breakfast is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have that 3:30 in the a.m breakfast using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make That 3:30 in the a.m breakfast:
- Take 1 preferably glass casserole dish
- Take 1 packages breakfast sausage
- Prepare 6 eggs
- Get 2 can biscuits
- Take cup as much gravy as u want 1 package pretty made follow directions or see directions to make ur own
- Prepare 2 cup shredded cheddar cheese
- Take 1 lots of butter or lightly greased pan
Instructions to make That 3:30 in the a.m breakfast:
- Take biscuits and tear in chunks and evenly drop in dish set 6 biscuits aside
- I like to add my sausage cbled so ready evenly with the grease over the biscuits raw then just use the step for how to make the gravy and over your sausage - - https://cookpad.com/us/recipes/356227-down-south-chicken-fried-steak-with-cracked-pepper-white-gravy
- Next Crack eggs and whisk add salt and pepper if desired pour over gravy layer with cheese and top by spreading your 6 left over biscuits on top 3 on each side
- Cover with foil cook on 350 for 25 minutes rover foil and let top biscuits turn golden approximately 5-7 minutes enjoy add bits or rotel to the gas the pantry is the limit
So that is going to wrap it up for this distinctive dish that 3:30 in the a.m breakfast recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
