Hi, I am Clara. Today, we’re going to make twisted breadsticks recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Twisted Breadsticks Recipe
Twisted Breadsticks is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Twisted Breadsticks is something that I have loved my entire life.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook twisted breadsticks using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Twisted Breadsticks:
- Take Breadsticks
- Take 3 cups all-purpose flour
- Get 1/3 cup shredded Parmesan cheese
- Take 1 cup water
- Get 1/4 cup extra vir olive oil
- Prepare 3 tablespoons brown sugar
- Prepare 2-1/2 teaspoon yeast
- Make ready 1 teaspoon salt
- Make ready Topping
- Make ready 1/2 stick butter melted
- Make ready 1 teaspoon granulated garlic powder
- Prepare 1 teaspoon granulated onion powder
- Take As needed kosher salt for sprinkling on top
Instructions to make Twisted Breadsticks:
- Mix all the ingredients for the breadsticks. Knead for 7 minutes till smooth and elastic.
- Roll out to approximately 10x14 rectangle. Cut the dough into strips about 1 inch wide.
- Have a parchment paper lined baking sheet ready. Twist the breadstick dough about a good half twist and set on the baking sheet lined with parchment paper.
- Preheat oven 375 degrees Fahrenheit. As it is heating up allow the breadsticks to rise. Put into oven for 15-20 minutes.
- Melt the butter add in the garlic and onion powders. Mix well.
- Sprinkle kosher salt on top and and put back in the oven for 6 minutes, serve. I hope you enjoy!!!
So that’s going to wrap this up with this exceptional dish twisted breadsticks recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
