Hello, I’m Joana. Today, I will show you a way to prepare beans potato curry recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beans Potato Curry Recipe
Beans Potato Curry is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Beans Potato Curry is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have beans potato curry using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beans Potato Curry:
- Make ready 250 g beans
- Take 150 g potatoes
- Prepare 50 g onion
- Get 4 tsp oil
- Make ready 1 tsp ger garlic paste
- Take 1/4 tsp turmeric powder
- Get 2 tsp red chilli powder
- Take 1/4 tsp garam masala powder
- Take Handful mint leaves
- Make ready Salt
Steps to make Beans Potato Curry:
- Wash and cut beans and potatoes into desired or small peices. Cut an onion too.
- Take a pressure cooker and pour oil. Once its heated add onions and stir till becomes soft. Add ger garlic paste and dry spices and stir for another min.
- Add beans and stir fry for a min and close the lid and pressure cook for 5 whistles.
- Remove the lid and add potatoes and cook on medium flame for 5 mins until they become soft.
- Lower the flame and add corrainder or mint leaves and cook for 1 more min.
So that is going to wrap it up for this distinctive dish beans potato curry recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
