Hi, I’m Kate. Today, I’m gonna show you how to prepare beans potatoes and sausage recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beans Potatoes and Sausage Recipe
Beans Potatoes and Sausage is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Beans Potatoes and Sausage is something which I’ve loved my whole life. They’re nice and they look wonderful.
To be with this recipe, we have to first prepare a few components. You can have beans potatoes and sausage using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Beans Potatoes and Sausage:
- Prepare Small Bushel full of Garden Fresh Green Beans
- Make ready 8 Red Potatoes, quartered
- Get 1 Pkg. Skinless Smoked Sausage, cubed or sliced
- Get 1/4 Cup Salt
- Make ready 2-3 Tbsps. Coconut Shortening
Steps to make Beans Potatoes and Sausage:
- Wash and rinse beans to remove dirt and throw away any bad looking or to soft beans. Trim ends and remove any strings. Add to a Large Stock Pot. Fill pot 3/4 full of water, add shortening, and salt. Turn heat on high and bring to a boil. Boil for 2 hours, stirring occasionally.
- 25-30 Minutes before the 2 hour mark add the Potatoes and Smoked Sausage. Finish cooking. Once 2 hours is up check the green beans and potatoes to see if they are tender. If so, turn off the heat and enjoy 😊
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