Hi, I am Jane. Today, I’m gonna show you how to make red bean and ground beef stew recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Red Bean and Ground Beef Stew Recipe
Red Bean and Ground Beef Stew is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Red Bean and Ground Beef Stew is something which I’ve loved my entire life. They are nice and they look wonderful.
To bewith this recipe, we must first prepare a few components. You can have red bean and ground beef stew using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Red Bean and Ground Beef Stew:
- Prepare 2 pound ground beef
- Prepare 15 ounces red beans
- Make ready 15 ounces diced tomatoes
- Make ready 1-1/2 pint beef broth
- Prepare 5 leaves bay leaf
- Prepare 1 cup sliced celery leaves included
- Get 1 cup diced onion
- Take 1/4 cup ground paprika
- Prepare 2 tablespoons maple syrup
- Take 2 tablespoons dijon mustard
- Get 1 teaspoon salt
- Get 1 teaspoon ground black pepper
- Take 2 teaspoon granulated garlic powder
- Make ready 3 tablespoons tomato paste concentrated
- Take 1/2 cup heat roasted pepper +1/4 cup juices
- Make ready To taste cayenne pepper
- Make ready To taste grated Parmesan cheese
- Take 2 tablespoons capers + 1 tablespoon juices
- Prepare 2 cups canned straw mushrooms drained
- Take 1/2 stick butter
Steps to make Red Bean and Ground Beef Stew:
- Slice the celery, onion, and mushrooms.
- Start browning your beef. Add the spices. Slice the heat roasted peppers. Add juices of peppers and capers, to ground beef.
- Add all the vegetables to the beef except beans.
- Take the beans and drain. Add to the vegetables. Simmer 15 minutes and add the tomatoes.
- Add the broth, mustard, and syrup. Simmer 20 minutes. Add the butter and walk away 30 minutes. Allow to reduce. Stir well.
- Stir in the tomato paste and allow to reduce 20 minutes. Serve add cheese and cayenne pepper if you want. I hope you enjoy!!!!
So that is going to wrap this up for this distinctive dish red bean and ground beef stew recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
