Hi, I am Marie. Today, we’re going to prepare authentic punjabi red beans n rice recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Authentic Punjabi Red Beans N Rice Recipe
Authentic Punjabi Red Beans N Rice is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Authentic Punjabi Red Beans N Rice is something which I have loved my whole life. They are fine and they look fantastic.
To be with this particular recipe, we have to first prepare a few components. You can have authentic punjabi red beans n rice using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Authentic Punjabi Red Beans N Rice:
- Take 2 Cup Red beans/ kidney beans/Rajma
- Take 3-4 mediumTomatoes (Pureed)
- Get 1 tsp ger minced
- Prepare 4 cloves Garlic crushed/finely chopped
- Take 2 Onion medium size,chopped finely
- Take 3 tablespoon oil
- Get 1/2 tsp turmeric powder
- Make ready 1.5 tsp Kashmiri Red chilli powder
- Get 1 pinch asfeotida
- Take 1/2 tsp garam masala(optional)
- Make ready to taste Salt
- Get Fresh Chopped Cilantro to Garnish
Steps to make Authentic Punjabi Red Beans N Rice:
- Wash and Soak Beans for 8 hours.
- In the Pressure Cooker add oil,hing chopped onions. Saute till pinkish brown.Add ger and garlic.Keep stirring.
- Add Tomato Puree and let it cook till the oil start seperating from masala.
- Add chilli powder,Salt turmeric powder and garam masala.
- The bright red oil will separate. Add Red beans to it.Add 3 cup water.
- Keep at high for a whistle and them on medium/low flame for 20 minutes.
- Open the lid of Pressure Cooker. - *With the help of laddle mash a table spoon of Rajma.This will thicken the gravy.
- With Open lid,let it simmer for 5 minutes at low flame.
- Red Beans are Ready,Garnish with fresh coriander leaves and serve with Jeera Rice/Steam Rice.
So that is going to wrap this up for this exceptional dish authentic punjabi red beans n rice recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
