Hello, I am Joana. Today, I’m gonna show you how to prepare cinnamon rolls recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cinnamon Rolls Recipe
Cinnamon Rolls is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Cinnamon Rolls is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook cinnamon rolls using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Rolls:
- Make ready For cinnamon roll dough
- Make ready 1 cup All-purpose Flour(maida)
- Get 3/4 tsp baking powder
- Prepare 1/4 tsp baking soda
- Get 1/4 tsp salt
- Prepare 5-6 tsp milk (room temperature)
- Get 1 tsp vinegar
- Prepare 2-3 tsp melted butter
- Prepare Cinnamon roll filling
- Take 2 tsp Brown sugar (if brown sugar is not there use white sugar)
- Prepare 2 tsp soft butter
- Get 1/2-1 tsp cinnamon
- Get 1 tsp Butter for grease at the end
Instructions to make Cinnamon Rolls:
- First add vinegar in milk and keep side for 10 minute.
- Now mix nicely all ingredients of cinnamon rolls apart from milk. Now slowly add milk and Knead a soft dough. (If milk vinegar liquid is over and dough is not soft then add 1-2 tsp milk). Keep this dough for 10 minutes.
- After ten minutes take pan put salt in the bottom and keep plate which has hole. Cover and keep for preheat.
- Meanwhile roll the dough in rectangle shape thickness should be about 1/2 cm.
- Mix filling ingredients and spread it on rectangle chapati.
- Fold this into 3 flaps and roll it slightly to make sure it sticks properly.
- Divide it 5 or 6 part and take one part and this you can either slit into 3 or 2, leave the top joined, twist it to make a braid and tuck both the edges at the bottom.
- Take muffin mold or small bowl, grease with oil and place roll in bowls and place bowl in preheat pan, cover it and let it get bake for 18-20 minutes.
- Once they are baked, brush them with melted butter and serve. Enjoy your cinnamon rolls!!!
So that is going to wrap it up for this distinctive dish cinnamon rolls recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
